He said that only a seafood meal would do, so I picked shrimp. As I tried to decide what to make, I remembered a dish that was easy but elegant and delicious. It's supposed to be served over orzo, but I completely forgot to get it during my visit to the store today, even as I reached for a box of penne. Sigh. However, I was almost glad I forgot because we had some leftover brown rice that I was able to use up - just as tasty, more nutritious, and definitely more economical.
Keep your eye out this week - I promise it will be better than last week. I want to make sure that DH has a proper send off!
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