Main Dishes - Fish & Seafood

***Recipes marked (LF) are low-fat.***

• Basil Shrimp with Feta and Orzo (LF)
• Broiled Tilapia with Thai-Coconut Curry Sauce (LF)
• Creole Shrimp Rémoulade over Baby Arugula (LF)
  
• Curried Shrimp (LF)
• Fish Tagine with Chermoulla (LF)
• Ginger-Glazed Salmon (LF)
• Grilled Salmon with Creamy Horseradish Sauce
• Grilled Scallops with Basil Stuffing
  
• Grouper (or Tilapia or other white fish) with Charmoula (LF)
  
• Honey-Ginger Glazed Salmon with Arugula Salad (LF)
• Lemon-Horseradish Sole
• Lime and Honey Glazed Salmon with Warm Black Bean and Corn Salad
  
• Margarita Shrimp Skewers (LF)
  
• Mustard-Glazed Salmon (LF)
• Pad Thai
• Pan-Seared Salmon (or Tuna) with Ginger-Shiitake Cream Sauce
  
• Pecan-Crusted Tilapia (LF)
  
• Pesto Salmon (LF)
• Salmon Packets
• Salmon with Puff Pastry and Pesto
  
• Salmon with White Wine Mustard Sauce (LF)
• Shrimp and Corn with Basil (LF)
  
• Shrimp and Grits
  
• Shrimp Florentine with Caramelized Garlic (LF)
• Shrimp Sauté with Orzo
• Shrimp Tikka with Fresh Mango Chutney
  
• Tuna with Wasabi Cream (LF)
  
• Warm Salmon Salad á la Provençal (LF)
  
• White Clam Sauce