Appetizers

****Recipes Marked (LF) are Low-Fat****
****Recipes Marked (V) are Vegetarian****

• Artichoke Dip(V)
• Asparagus and Tomato Cheese Tart (V)
  
• Blue Cheese and Caramelized Shallot Dip (V)
• Cajun-Buffalo Chicken Wing Dip
• Cheese and Sausage Toasts
  
• Crispy Mozzarella Sticks (LF) (V)
• Fig and Goat Cheese Crostini (V)
• Garlic Scape Pesto
  
• Layered Greek Dip (V)
  
• Mini-Spanakopitas (LF) (V)
• Mushroom Crescents (V)
• Parmesan Stuffed Dates Wrapped in Bacon
  
• Pear, Leek and Gruyere Turnovers (V)
• Prosciutto Rolls with Arugula and Figs
• Red Pepper and Boursin Tarts (V)
  
• Shrimp Potstickers
• Sicilian Chickpea Spread (V)
  
• Spinach Balls (V)
• White Bean Spread with Garlic and Rosemary (Vegan)